Greek Sausage

with caramelized onion, garlic, plum tomatoes and feta cheese

Flambe with lemon and brandy

Pan fried with freshly squeezed lemon juice

Spanakopita

Stewed eggplant & zucchini in a light red sauce, topped with feta

Giant beans in a light tomato sauce

Five falafel balls with tzatziki sauce or hummus

with sauce

Yogurt, cucumber and garlic

Melitzanosalata

Carp roe mouse "Caviar dip"

Creamy spicy feta cheese

Light garlic and potato dip

Chickpea and sesame paste-Revythosalata

Skordalia, hummus, tzatziki, taramosalata

Large Platter- pikilia (Fried calamari, fried zucchini, hummus, taramosalata, Skoradalia, Olives, dolmades and tomatoes)