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Hot Sandwiches top |
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Philly Cheese Steak |
$6.95 |
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Served w/ mushrooms, onions, peppers, and cheese |
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Chicken Philly |
$6.95 |
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Served w/ mushrooms, onions, peppers, and cheese |
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Grilled Chicken Breast |
$6.95 |
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B.L.T. |
$4.50 |
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Grilled Cheese |
$3.25 |
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w/ tomatoes |
$3.50 |
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w/ bacon |
$4.50 |
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Felafel |
$6.75 |
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Vegetarian non-meat balls |
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Mixed Broiled Vegetables on Pita |
$6.95 |
CHICKEN TENDERS |
$7.25 |
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Homemade Soups (Bowl) top |
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Avgolemono |
$3.50 |
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Chicken chunks w/ egg-lemon sauce and rice |
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Lentil |
$3.75 |
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Split Pea |
$3.75 |
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Vegetable |
$3.75 |
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Mushroom Barley |
$3.75 |
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Lobster Bisque |
$3.75 |
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(Fri/Sat/Sun Only) |
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Salads top |
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Seafood Salad |
$15.95 |
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Calamari, scungilli, shrimps, crabmeat, veggies, and herbs on a light vinegarette (seasonal) |
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Greek Salad |
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Small |
$7.50 |
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Large |
$9.95 |
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Greek Salad w/ Chicken |
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Small |
$9.95 |
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Large |
$13.25 |
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Garden Salad |
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Small |
$6.75 |
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Large |
$9.75 |
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Garden Salad w/ Chicken |
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Small |
$9.75 |
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Large |
$12.50 |
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Small Caesar's Salad |
$6.75 |
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w/ Chicken |
$9.75 |
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Large Caesar's Salad |
$9.75 |
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w/ Chicken |
$12.95 |
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Appetizers top |
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Feta Cheese |
$5.50 |
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Tzatziki |
$5.25 |
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Yogurt, cucumber, and garlic |
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Eggplant dip |
$5.25 |
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Melintsanosalata |
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Taramosalata |
$5.25 |
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Carp roe mousse - "Caviar dip" |
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Skordalia |
$5.25 |
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Light garlic and potato dip |
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Hummus |
$5.25 |
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Chic pea and sesame paste - Revythosalata |
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Grilled Octopus |
$12.95 |
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Shrimp Saganaki |
$12.95 |
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With onion, garlic, fresh tomato, feta cheese |
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The Foursome |
$9.95 |
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Skordalia, hummus, tzatziki, and taramosalata (w/ 2 pitas) |
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Stuffed Grape Leaves |
$5.25 |
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Dolmades |
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Loucanico |
$7.75 |
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Greek sausage |
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Cheese Pie - individual |
$3.95 |
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Tyropita |
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Spinach Pie |
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Spanakopita |
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Small |
$3.95 |
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Large |
$4.95 |
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Mozzarella Sticks w/ Sauce |
$4.95 |
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Fried Eggplant or Zucchini w/ Skordalia |
$5.50 |
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Fried Calamari |
$7.50 |
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Saganaki |
$7.95 |
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Cheese flambe w/ lemon and brandy |
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Appetizer Medley - large platter |
$16.50 |
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Pikilla - Fried calamari, fried zucchini, hummas, tzatziki, skordalia, olives, dolmades, and tomatoes |
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Briam (Tourlou) |
$7.95 |
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Mixed baked vegetables |
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Mambaildi |
$7.25 |
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Stewed eggplant & zucchini in light red sauce |
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Gigandes |
$6.75 |
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Giant beans in light tomato sauce |
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Pita Pizza |
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Plain |
$3.95 |
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Choice of 1 Mushrooms, gyro, eggplant, spinach & feta, peppers, olives, broccoli, zucchini |
$4.75 |
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$0.50 extra each additional item |
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Hamburgers top |
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Plain |
$3.95 |
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Deluxe |
$6.95 |
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French fries, lettuce, tomatoes, & pickle |
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Cheeseburgers top |
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Plain |
$4.95 |
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Deluxe |
$7.25 |
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French fries, lettuce, tomatoes, & pickle |
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Gyro and Souvlaki on Pita top |
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Gyro or Chicken Gyro |
$6.95 |
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Homemade Souvlaki Sandwich |
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Meat chunks kebab w/ lettuce, tomato, onions, and tzatziki |
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Beef or Lamb |
$6.95 |
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Pork or Chicken |
$6.95 |
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Shrimp |
$9.95 |
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Tuna |
$9.95 |
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Halibut |
$9.95 |
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Swordfish |
$9.95 |
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Beef or Lamb Souvlaki stick w/ Pita |
$3.95 |
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Pork or Chicken Souvlaki stick w/ Pita |
$3.95 |
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Sides top |
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Greek Rice |
$2.95 |
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Steak Cut Fries |
$3.25 |
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Onion Rings |
$3.75 |
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Broiled Dandelions w/ Olive Oil & Lemon |
$5.95 |
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Fresh Boiled Beets w/ Skordalia |
$6.25 |
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Sauteed Broccoli |
$4.50 |
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Sauteed Spinach |
$4.50 |
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Sauteed Mushrooms |
$5.50 |
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Extra Tzatziki |
$0.95 |
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Extra Pita |
$0.75 |
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Extra Salad Dressing |
$0.75 |
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Platters top |
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Below platters served w/ dinner Greek salad and Pita Bread |
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Pastitsio |
$12.25 |
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Baked macaroni, chopped meat w/ béchamel |
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Vegetarian Pastitsio |
$12.25 |
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Baked macaroni, broccoli w/ béchamel |
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Mousaka |
$12.25 |
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Eggplant and potato, chopped meat w/ béchamel |
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Vegetarian Mousaka |
$12.25 |
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Eggplant and potato w/ béchamel |
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Below platters served w/ dinner Greek salad, Pita bread, and choice of French Fries or Rice |
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Aegean Platter |
$17.95 |
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Mousaka, Pastitsio, Spinach Pie and Gyro |
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Gyro or Chicken Gyro Platter |
$12.95 |
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Pork Souvlaki Platter |
$12.95 |
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Chicken Souvlaki Platter |
$12.95 |
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Lamb or Beef Souvlaki Platter |
$12.95 |
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Chicken Breast Platter |
$12.95 |
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Bifteki Platter |
$12.25 |
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Greek style ground steak |
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Lefteris Platter |
$16.95 |
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Gyro, Souvlaki, and Bifteki |
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Felafel Platter |
$12.25 |
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Sliced Steak Platter |
$16.50 |
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Served w/ mushrooms, onions, and peppers |
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Kalamarakia Platter |
$13.95 |
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Fried Calamari |
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Below platters served w/ dinner Greek salad, Pita bread, choice of French Fries or Rice, and choice of Broccoli or Spinach |
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Sizzling Steak Platter (18 oz) |
$19.50 |
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Boneless rib eye |
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Broiled Lamb Chops |
$19.50 |
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Sauteed Calves Liver |
$16.95 |
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Shrimp Platter |
$19.25 |
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$1.00 extra for substituting for choice of Broccoli and Spinach |
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Fresh Fish top |
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Broiled Halibut |
Broiled Swordfish |
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Broiled Scrod |
Broiled Filet of Sole |
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Broiled Brook Trout |
Broiled Blue Fish |
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Broiled Tuna |
Broiled Salmon |
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Served w/ choice of Broccoli or Spinach
Prices vary according to the market |
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